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Kim Sung Chun Seafood

Kaohsiung CityQijin DistrictSeafood restaurant

4.3/ 5
5,219

A Taiwanese-style seafood restaurant in Zhongzhou, Qijin; order at the counter based on the day's available ingredients.

At a Glance

Cash onlyOften busyKid seatsEasy parking
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Signature Dishes

  • Crab porridge

    Crab roe aroma and warm rice fragrance; the porridge is thick but not greasy. It comes in different sizes, so smaller households can combine several dishes.

  • Mixed seafood stir-fried noodles

    Well-seasoned with generous toppings, suited to diners looking for a main dish with plenty of ingredients.

  • Fried silverfish

    Crisp-fried with a fragrant, tender texture.

  • Oyster fritter

    The oyster fritter has a crisp exterior, a good option if you want a seafood fried dish.

At a Glance

Peak hours
Even weekday lunch can be full.
Reservation
Holiday visits have at times been advised to reserve early.

What you should know

Best for

  • Group gatherings

Avoid if

  • If holiday parking and waits concern you

What you should know

  • Order from the day's available ingredients at the counter; there is no fixed menu, and fish is priced by species and size.
  • Shrimp and abalone were described as fresh but on the small side; prices also vary by species and size.
  • The outdoor area is near parking and goods-handling traffic; holiday or New Year visits have at times had more disorder around parking and seating.