一香飲食店 麻醬麵
At Yixiang in Beiguan Market, the light, non-greasy wonton soup balances the richness of the sesame noodles.
500 Bowls
The Yilan County table index
Yilan County has 10 districts and 52 restaurants. Narrow it down by name, cuisine, or signature dish.
Yilan County restaurant records
Showing 52 / 52 restaurants
三星阿琴春捲
A made-to-order spring roll stall with a cabbage-based filling, thin crisp skin, and a lightly sweet, refreshing center.
500 Bowls
三星麵店(50年老店)
The zhajiangmian, beef noodles, and braised side-dish platter all come in generous portions.
500 Bowls
大方食坊-大方醬油
The house-developed soy sauce is not overly salty; gua-zai minced pork rice and set-meal side dishes are ordering highlights.
500 Bowls
大麵章
A longstanding noodle shop near Yilan Station, centered on thin-noodle sesame noodles and wonton-and-meatball soup.
500 Bowls
元町活海鮮餐廳(40年老店）
A traditional, long-established seafood restaurant with fresh seafood and somewhat refined plating and dishes.
500 Plates
文昌炸醬麵(無分店）
A Yilan noodle shop on Wenchang Road known for springy noodles and a savory-sweet zhajiang sauce.
500 Bowls
四海居小吃部
A small eatery inside Beiguan Market in Yilan City, where Xilurou and heibaiche can be paired with staple dishes.
500 Bowls
正好鮮肉小籠包-礁溪店
Made and steamed to order, these juicy pork xiaolongbao feature a distinct Sanxing scallion aroma.
500 Bowls
正好鮮肉小籠包（五結店）
A xiaolongbao shop where buns are wrapped and steamed to order, with thin skins, plentiful soup, and plenty of crisp scallions.
500 Bowls
永和豆漿
A traditional Chinese breakfast spot with crisp shaobing and youtiao, plus freshly rolled egg pancakes with thin, tender wrappers.
500 Bowls
玉田炭烤香腸
The sausage has crisp skin and a juicy bite; three cost NT$100, with chili and garlic available.
500 Bowls
玉里橋頭臭豆腐-礁溪店
In Jiaoxi, fried stinky tofu is crisp outside and tender inside, served with pickled cabbage, shredded radish, and basil; the dine-in space is spacious.
500 Bowls
冰噹噹脆皮車輪餅
A crispy wheel cake beneath Dongmen Night Market Bridge, with a dense, generous taro filling.
500 Bowls
吉祥小湯包
The focus is on freshly steamed xiaolongbao, with hot-and-sour soup and traditional drinks also available.
500 Bowls
好春好然；週二週三公休
Taiwanese cuisine with seafood freshly prepared to order; the dishes are neither overly oily nor salty, and East Taiwan's wild vegetable huoli cai is also available.
500 Plates
好運牛湯麵
A creative Chinese noodle restaurant featuring pineapple-infused broth paired with oven-roasted beef.
500 Bowls
米玲坊雲南美食
Yunnan small eats adapted to Taiwanese tastes, with generous portions, friendly prices, and adjustable spice levels.
500 Bowls
老吳碳烤燒餅
A Yilan shaobing shop baking against the oven wall, with a crisp, fragrant crust and a distinct sesame aroma.
500 Bowls
吳記米腸包香腸
A roadside food cart grilling rice sausage, sausage, and cured pork, served with sauce, garlic, and cilantro.
500 Bowls
宜蘭東門夜市 嘟好燒
A traditional snack with a slightly crisp, slightly soft exterior and a filling of red bean, flower bean, and taro paste.
500 Bowls
金珠蔥油餅-羅東店
A takeaway scallion pancake made to order from thin fried dough, with egg, scallions and combinations such as kimchi.
500 Bowls
阿添魚丸米粉
A tucked-away alley spot for fish ball rice noodle soup, with a distinct bite to the fish balls and a clear, lightly sweet broth.
500 Bowls
阿鳳嬤の草仔粿
Caozai guo and nine-layer cake come in both savory and sweet styles; the cake skin is sweet with a soft, bouncy texture.
500 Bowls
信利號阿塗貓耳朵
A long-established Yilan shop for cat-ear fish-ball rice vermicelli, where the cat ears are triangular crystal dumplings and dishes center on cat ears, fish balls, and rice vermicelli.
500 Bowls
南方澳無名蝦餅蚵嗲蘿蔔糕
A small Nanfang'ao snack stall serving freshly fried shrimp cake: crisp outside, tender inside, with a fresh, sweet shrimp flavor, best eaten right after frying.
500 Bowls
南陽香辣麵
Known for noodles tossed in a spicy sauce with a subtle shrimp aroma; the difference between spice levels is very noticeable.
500 Bowls
姚雞庄
Smoked chicken is generously juicy and quite soft; take note if you prefer the firmer texture of free-range chicken.
500 Bowls
後埤小吃店
A small eatery with fresh seafood, slightly bold flavors, and dishes that pair well with rice.
500 Bowls
柯氏蔥油餅
Jiaoxi's fried scallion pancake with egg has a crisp, chewy crust, pronounced sauce and egg aromas, and is best enjoyed hot.
500 Bowls
香廚米粉羹
Breakfast offerings include rice-noodle soup, stinky tofu, and baobing; the soup has fine noodles, while the tofu is crisp throughout.
500 Bowls
神農沙茶魷魚肉羹
Solid meat soup, fresh squid, and generous portions.
500 Bowls
秘雕牛肉麵（FB公告最準喔)
The beef noodle soup has a sweet broth with herbal notes, while the braised dishes and minced-pork rice are richly seasoned and flavorful.
500 Bowls
素蘭姐ㄟ春捲、地瓜蝦餅｜歡迎來電訂購
A freshly fried snack stall tucked into a residential lane, with the sweet potato shrimp fritter as its main item.
500 Bowls
張秀雄米苔目
The only main dish is soup Mi Tai Mu; by around 9:30, freshly sliced side dishes may already be scarce.
500 Bowls
彭記蔥油餅
A substantial scallion pancake at Dongmen Night Market, with sauces selected on site.
500 Bowls
復興路炸醬麵 宜蘭
Double-sauce noodles can be paired with wonton soup; a large noodle bowl and a small soup bowl work together, and an afternoon lull once passed without a line.
500 Bowls
湯城麵食
Sesame sauce noodles and wonton soup are a classic combination at this Yilan noodle shop.
500 Bowls
番割田甕缸雞
Centered on clay-oven chicken with crisp skin and tender, juicy meat, alongside stir-fried dishes and vegetables; suited to group dining.
500 Bowls500 Plates
黃金燒肉刈包（清溝夜市）
The fried gua bao skin is like a fried silver-thread roll; Mexican salsa is a popular flavor, and queues may already form before opening.
500 Bowls
嘟好燒
A small snack filled with red bean paste; mildly sweet and best eaten hot.
500 Bowls
綵宸小吃
The sesame noodles are aromatic, the clam soup has a fresh, stock-rich flavor, and sides such as smoked tofu skin are also available.
500 Bowls
廣興做粿
A shop centered on rice noodles and rice cakes: the cakes are soft and filled, while the rice noodles are light in flavor.
500 Bowls
蔥蝦米春捲 進士店
A small snack stall serving made-to-order fried spring rolls and taro rolls in generous portions.
500 Bowls
興東早點
Q-chewy bun skins and large, firm mantou are the shop's standout features.
500 Bowls
CALMA 宜自若
A reservation-only Spanish dining experience with a menu shaped by each party, the season, and local ingredients.
500 Plates
Da Run Bro Sugarcane Crispy Chicken
Sugarcane-scented roast chicken has crisp skin and tender, juicy meat, making it suitable for group dining and sharing.
500 Bowls500 Plates
HoYa Rice
Built around duck, duck eggs, and duck-oil stir-fries, with dishes suited to sharing.
500 Bowls
Mother's Love Garlic Meat Soup
A Yilan soup shop known for garlic meat soup; choose noodles, rice vermicelli, rice-cake strips, or rice, with a rich but not harsh garlic aroma.
500 Bowls
North Gate garlic broth
Garlic-forward meat soup with a thin coating, good texture, and a generous portion.
500 Bowls
Red Lantern
Centered on Cherry Duck Five Ways, with an elegant and grand setting suited to family gatherings and celebrations.
500 Plates
Wu Ji - Peanut Roll Ice Cream
A spring-roll wrapper encases two scoops of ice cream with freshly shaved peanut brittle.
500 Bowls