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赤綠 taiwanippon

Taipei CityDa'an DistrictJapanese restaurant

4.0/ 5
483

An izakaya with a handwritten menu that may change daily, dishes that generally pair well with drinks, and a wide drink selection.

At a Glance

Reservation requiredCash only
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Signature Dishes

  • Duck hot pot

    The accompanying vegetables are the highlight; the cherry duck hot pot is simply delicious, letting the ingredients speak for themselves.

  • Fried spring roll

    Filled with shrimp paste, edamame, and cream cheese; the texture is not greasy, and it comes with a small dish of soy sauce for dipping.

  • Tamagoyaki

    The care put into the broth comes through, but overall it resembles creamed corn soup.

  • Sashimi

    The sashimi melts in the mouth, but the portion is on the small side.

  • Fried pork ribs

    The rib meat is melt-in-the-mouth, like the ribs in a home-style pork rib soup, and is bathed in a sweet sauce.

At a Glance

Reservation
Reservations are required.

What you should know

Best for

  • A meal with a few drinks

Avoid if

  • You don't like light flavors

What you should know

  • The handwritten menu's lettering and prices can sometimes be hard to make out.
  • Seats are relatively close together; the room can range from quiet to somewhat noisy.
  • Portions are on the small side; the meal is more about sampling than getting full.