沙鹿肉圓福-沙田店
Taichung CityShalu DistrictDeli
A Shalu snack shop serving oil-poached Taiwanese meatballs and clear meat soup.
At a Glance
Signature Dishes
Taiwanese meatball
The skin is thin and springy with a generous filling; garlicky sauce pairs with sweet-savory rice sauce, though fans of crisp skins may find it less ideal.
Dry noodles
The noodles have garlic flavor, while fried shallot and minced celery add a distinctive aroma; they may also taste floury, salty, or less tender.
Meat thick soup
A clear, starch-free broth with relatively coarse radish shreds and meat strips; overall, it is on the lighter side.
Goose intestine soup
The goose intestine is crisp and the broth gets a lift from pickled mustard greens, but it can also taste slightly gamey.
Assorted soup
A combination of fried tofu, meatballs, and radish; the tofu has a texture unlike the usual kind, and the toppings are plentiful.
At a Glance
- Value verdict
- Budget-friendly.
- Peak hours
- Takeout crowds are heavy at peak times, so you may need to wait.
What you should know
Best for
- A quick snack stop
Avoid if
- You prefer crispy meatball skins
What you should know
- There is an accessible entrance, but no accessible parking.
- Street parking is difficult for cars.
- The meatballs can be customized by spice level, celery, and garlic.