學甲雞肉焿米糕
Tainan CityXuejia DistrictChicken restaurant
A local Xuejia chicken eatery serving chicken geng, rice cake, and braised dishes; crowds are common at peak times.
At a Glance
Cash onlyOften busyReservation required
Signature Dishes
Chicken Geng
The broth is rich, with fresh sweetness and pepper fragrance; the ingredients are plentiful, and the chicken is tender rather than dry.
Chicken Rice Cake
It comes with diced chicken, no sauce, and table chili for seasoning; the glutinous rice has a savory sauce aroma and may taste slightly salty.
White-Cut Chicken Platter
You can choose the cut. The meat is firm and chewy, and garlic soy sauce or chili sauce adds flavor; it may not suit those who prefer a tender texture.
Chicken Noodle Geng
Thin oil noodles come with shredded chicken and bamboo shoots; the broth has a mildly sweet southern-style flavor and bamboo-shoot aroma.
At a Glance
- Value verdict
- Past dining records list NT$40 main dishes and a NT$200 sliced chicken platter.
- Peak hours
- Queues can form soon after the 10:30 opening.
- Reservation
- Reservations are not accepted.
What you should know
What you should know
- A past observation noted that takeout customers queued, while dine-in guests could find a seat first and wait for staff to take the order.
- Parking here is difficult; the temple parking lot across the street may be worth checking.
- A past observation found the dining area hot in summer because there was no air conditioning.