百年老店 大腸粥
Tainan CityJiali DistrictPorridge restaurant
A Taiwanese rice soup built around pork intestine and bamboo shoots, with distinct rice grains.
At a Glance
Cash onlyReservation required
Signature Dishes
Pork-intestine rice soup
Generous pork intestine and bamboo shoots; the texture is closer to rice soaked in broth, and the intestine flavor is strong, so it may not suit everyone.
Sticky rice sausage
The casing is chewy and the filling contains emperor beans; it is dense and springy overall, with a generous portion.
Peanut and pork trotter soup
The peanuts and pork trotter are cooked separately, giving the soup a clean, non-greasy feel; some peanuts may still be less than fully tender.
Pickled-mustard-green and pork-intestine soup
Plenty of intestine, with a smooth and easy-to-drink pickled-mustard-green broth.
At a Glance
- Peak hours
- Lunch tends to be the busier period.
- Reservation
- Reservations are not accepted.
What you should know
Avoid if
- If you dislike a strong pork-intestine flavor
What you should know
- On weekdays, the shop is open until 5:00 p.m.; at around 4:30 p.m., only the last two bowls of pork-intestine rice soup were once left.
- There are about 5–6 parking spaces beside the farmers’ association across the road; otherwise, look for street parking.
- No accessible seating or accessible parking is provided.