Keelung Night Market Rice Cake Taro Cake
Keelung CityRen'ai DistrictDeli
Rice-batter-steamed rice cakes at Stall 66 of Keelung Miaokou, paired with fried shallots, soy sauce paste, and local chili sauce.
Sa Isang Sulyap
Mga Tanging Putahe
Oil Shallot Rice Cake
Steamed from rice batter, with a smooth, springy texture and a mild rice aroma; the garlic oil sauce is mildly sweet and salty, while fried shallots add aroma. Use less sauce if it tastes salty.
Taro Rice Cake
The taro pieces are easy to see and the taro aroma is strong; the texture may be springy or firm and slightly dry, with a mild flavor that the sweet-and-spicy sauce can overpower, so use only a little.
Pork Taro Rice Ball
The rice-cake skin wraps pork chunks with taro pieces and taro aroma; there have been instances of firm meat with a porky smell, and too much sweet-and-spicy sauce may cover the original flavor.
Sa Isang Sulyap
- Mga Peak Hours
- On holiday evenings, it may sell out early.
Dapat Mong Malaman
Para Kanino
- Para sa mahilig sa springy rice cake at meryendang may gabi
Iwasan kung
- Kung gusto mong magtagal o ayaw sa init ng tag-araw
Dapat Mong Malaman
- Kaunti ang upuan sa ilalim ng arcade at maaaring mainit sa tag-araw; sa mga holiday, maaaring bahagyang maghintay.
- May maliit, katamtaman, at malaking kahon para sa takeout; sa mga naitalang presyo, humigit-kumulang NT$80–90, NT$135–150, at NT$200–220.