貳零捌公館
Taipei CityXinyi DistrictChinese restaurant
A Cantonese private kitchen that hosts just one party each night, with the chef personally cooking and explaining the dishes.
At a Glance
Attentive serviceWheelchair access
Signature Dishes
Longan-wood roast char siu
Fragrant on arrival, with a lightly crisp exterior, moist non-dry interior, layered honey and charcoal aromas, and served immediately after being freshly made.
Soup-filled roast goose
It arrives with a rich aroma and a full-bodied mouthfeel; the roast goose stands out.
Two-way scallion-braised Dongxing grouper
The fish is cooked just right, with a pronounced but balanced scallion aroma; the second preparation adds glass noodles, savory and bold, making you want rice.
Bird's nest mango sago
Naturally sweet mango without cloyingness, smooth sago, and delicate bird's nest give the meal a light finish.
At a Glance
- Peak hours
- Lunch is popular.
- Reservation
- Reservations accepted.
What you should know
What you should know
- Only one party is hosted each night, with the chef personally cooking and explaining the dishes.
- You may bring your own wine; the restaurant provides glasses and helps chill, open, and pour it.
- Portions are generous, so diners with smaller appetites may slow down later in the meal.