黑狗米粉湯
Taipei CityShilin DistrictDeli
A traditional Taiwanese snack stall known for rice noodle soup and assorted cuts, with relatively small portions.
Signature Dishes
Rice Noodle Soup
The rice noodles are relatively thick and have a weak chew, so they break easily; fried tofu, intestines, and other ingredients are simmered together in a pork-bone broth, which may give it an offal-like flavor; noodle-soup broths may also taste light.
Yangchun Noodles
The noodles have an old-fashioned character and are tossed with fragrant fried shallots; portions are relatively small, and a male diner may need about 2–3 bowls in one meal.
Hei Bai Qie (Assorted Cuts)
Known for assorted cuts; freshness may vary, and on one occasion the cuts had an unpleasant meat odor.
At a Glance
- Value verdict
- Small dishes are not price-labeled and portions are relatively small; one plate has been recorded at NT$120.
What you should know
What you should know
- Messages have mentioned a "last day of business" and asked "how did it close?", so confirm its current operating status first.
- There are about four tables and a little over ten seats for dine-in; the restaurant has no air conditioning, so it may feel hot in summer.
- There is no restroom inside; delivery and takeout are available.