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曉璘碳烤（預約制，請至官方line預約）

Tainan CityWest Central DistrictSeafood restaurant

4.6/ 5
309

Taiwanese-style seafood barbecue centered on charcoal aroma and the ingredients' natural flavors; portions are arranged according to the number of diners.

At a Glance

Cash onlyReservation required
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Signature Dishes

  • Grilled ribs

    Tender when grilled; if you are sensitive to pork flavor, lemon helps, though the texture may also seem ordinary.

  • Garlic chicken

    The chicken is almost melt-in-the-mouth, with clear garlic and chicken-fat aromas; the pan juices are fragrant over rice but may be salty, and it must be pre-ordered.

  • Charcoal-grilled chicken wings

    The skin is thin and crisp with juicy meat inside; the heat is well controlled and the wings are unlikely to burn. The crispness is close to fried food, but without the greasiness.

  • Grilled eel

    The grilled eel has a springy, chewy bite, and the fine bones are handled cleanly.

  • Grilled clams

    The clams are large, plump, and juicy; a good option for those who like clams.

At a Glance

Value verdict
Prices are based on portion size, so transparency is limited.
Peak hours
Dinner is a popular time.
Reservation
Reservations only; book through the official LINE account.

What you should know

Best for

  • Sharing with a group

Avoid if

  • If you dislike smoky settings

What you should know

  • After making a reservation, dishes must be ordered in advance; meat dishes cannot be added on site.
  • Children count as one person, and portions are arranged by the number of diners.
  • The smoke can be heavy, and the smell may linger on you after the meal.