珍品餐飲坊（鴨肉專賣店）
New Taipei CityXinzhuang DistrictTaiwanese restaurant
A duck specialty eatery centered on duck thick soup, duck braised rice, and ginger duck soup, with garlicky notes and a slightly sweet southern style.
At a Glance
Signature Dishes
Duck Braised Rice
The rice is slightly moist, with small, tender pieces of duck; the gravy has ginger and fried scallion, and the seasoning ranges from balanced to somewhat salty.
Stir-Fried Duck Thick Soup
The soup has a moderately thick starch body and a clear garlic aroma; the duck is springy. It may feel a little rich when drinking a lot, and one record found it saltier toward the end.
Ginger Duck Soup
Ginger is infused into the soup, and the duck is delicate and refreshing; the noodle version has more meat and a lighter flavor, making it suitable for those who do not prefer thick soups.
Sliced Native Duck
Simply seasoned with salt water, the meat is tender and juicy; portion impressions range from adequate to small, and it is less distinctive than the rice and thick soup.
At a Glance
- Value verdict
- Recorded prices: NT$45 duck rice, NT$85 thick soup, NT$100 sliced duck.
- Peak hours
- There has been a one-hour wait on a weekend at lunchtime.
- Reservation
- Reservations are not accepted.
What you should know
What you should know
- The dining area is small with tight seating; one past visit was hot because the air conditioning was off.
- The information lists paid indoor parking and paid parking, with many spaces.