96巷麵店
A traditional noodle shop with fragrant sesame noodles and a wide selection of side dishes.
500 Bowls
Noodle shop Restaurants
Explore 90 quality restaurants serving Noodle shop.
Restaurant records
Showing 90 / 90 restaurants
三角窗麵擔
A Keelung noodle shop whose main offerings are dry noodles and wonton soup.
500 Bowls
三星麵店(50年老店)
The zhajiangmian, beef noodles, and braised side-dish platter all come in generous portions.
500 Bowls
三廠炸醬麵
A homestyle noodle shop with a nostalgic military-village character, serving zhajiang dry noodles with springy noodles, sweet-savory minced meat, and mildly spicy chili oil.
500 Bowls
上海未名麵點酸梅湯
A 70-year-old Shanghai noodle shop, pairing clear broth and thin noodles with lightly fried pork loin, brightened by sour scallions and chili.
500 BowlsBib Gourmand
大陸婆婆麵食館
Specializing in Shanxi noodles, with dishes including cat-ear stir-fried noodles and cold three-shred salad.
500 Bowls
大象切仔麵
Lightly sweet Qiezai noodles with a subtle noodle aroma and fried shallots, served with a variety of black-and-white cuts.
500 Bowls
大麵章
A longstanding noodle shop near Yilan Station, centered on thin-noodle sesame noodles and wonton-and-meatball soup.
500 Bowls
小茂屋
A Tainan noodle shop offering hot-pot noodles alongside tofu pudding, shaved ice, and tea drinks.
500 Bowls
小食光麵堂
A Hakka snack spot in Tongluo where you can try small-intestine vermicelli and crystal dumplings.
500 Bowls
中原福州乾麵
Centered on springy thin noodles you season yourself, with wonton egg soup and self-service braised sides.
500 Bowls
手工麵專門店
A noodle shop centered on springy noodles with tossed sauces, also offering dumplings and braised sides.
500 Bowls
文記蚵仔麵線小食店
A traditional oyster vermicelli breakfast spot in Zhongxing Market, Kinmen, with a light broth without starch thickening.
500 Bowls
斗六當歸鴨 四維店
Duck rice and angelica duck vermicelli are both options: the former mixes duck and rice with sauce, while the latter's broth starts light and gains flavor as you drink.
500 Bowls
斗南蒜頭麵
A long-established local noodle stall serving dry noodles tossed with garlic crisps, plus tofu soup and small dishes.
500 Bowls
水仙宮古早味鍋燒麵
Traditional pot-cooked noodles with unusual toppings such as fried fish, fried shrimp, and wheat gluten.
500 Bowls
台南陸橋沙茶意麵
The satay-flavored noodles are light and not oily, served with bonito soup for a simple, unadorned meal.
500 Bowls
台灣小吃 旗魚麵線，旗魚湯
Marlin vermicelli in thick soup or refreshing marlin soup, paired with large shumai, makes a filling breakfast.
500 Bowls
史大華精緻麵食和平店
A beef-noodle shop with refined decor; the red-braised broth has a beef-fat aroma and is mildly spicy and sweet. The thin noodles may be soft, and the red-oil wontons may have subdued chili-oil and numbing-spice flavors.
500 Bowls
民生意麵滷味
A humble noodle shop centered on lard-and-soy-sauce-tossed Yi noodles, wonton soup, and braised dishes.
500 Bowls
向陽路豐原排骨麵店(6不固定店休）
Fried-then-braised pork chop noodles with oil noodles and a rich broth.
500 Bowls
好味老店珍珠餛飩創始店
Small pearl wontons with a light broth; the dry noodles are springy, and the sauce must be mixed in yourself.
500 Bowls
成功米粉湯
A rice noodle soup stall in a market that also serves old-school Taiwanese stir-fried noodles.
500 Bowls
老士官擀麵
A popular noodle shop in Qingshui. Its specialty is hand-rolled noodles with sesame sauce, with a substantial handmade texture.
500 BowlsBib Gourmand
老楊在二樓 私廚牛肉麵
A private-kitchen beef noodle spot in Minsheng Community, with Pu'er tea broth, tender beef ribs, and jazz playing during the meal.
500 Bowls
板橋正宗老張牛肉麵
This longtime shop pairs garlic-scented beef noodle soup with braised side dishes that are easy to take home.
500 Bowls
林家乾麵
A concise-menu noodle shop centered on dry noodles and fish ball soup, with vinegar and chili for adjusting the flavor.
500 Bowls
林記拉仔麵
At Huayang Market, Lazai noodles use steamed yellow dry-oil noodles tossed with bean sprouts and minced pork sauce, with pork thick soup as a possible pairing.
500 Bowls
河南砂鍋手工扯麵
Tomato-and-egg noodles served in a clay pot; even the small bowl is filling.
500 Bowls
社頭蒜頭麵
The main dishes are qiezai noodles and mitaimu, with garlic added separately on the side.
500 Bowls
虎尾美貞肉羹麵
A local Huwei noodle shop specializing in pork thick-soup noodles and pork thick soup.
500 Bowls
金鳳老牌麵店 （滷味、涼麵）
A long-established noodle shop in Dongcai Market, with generous noodle portions and a good fit for a market brunch.
500 Bowls
阿凡沙茶麻醬麵
Thin noodles tossed with satay and sesame sauce, paired with traditional-style soups and assorted blanched side dishes.
500 Bowls
阿城粄條
The soup and dry ban tiao each have their own character, with an overall light, old-fashioned flavor.
500 Bowls
阿倍麵線
Built on soy sauce and fragrant sesame oil, with a sweet, starch-thickened broth and cleanly prepared intestines.
500 Bowls
阿娥意麵
A longtime Tainan noodle shop centered on signature dry noodles and fish-roll soup.
500 Bowls
阿財雞絲麵
A noodle shop centered on shredded chicken noodles, with assorted cuts and soups to pair.
500 Bowls
阿章意麵
A traditional-style yi noodle shop in Nantou Market, serving noodles, soups, and small dishes.
500 Bowls
阿勝切仔麵
The noodles stand out for their scallion-oil aroma and no alkaline taste; the simple sides are blanched and displayed.
500 Bowls
阿華炒麵
Keelung fried noodles with fragrant curry and a thick sauce; the soups also stand out.
500 Bowls
南陽香辣麵
Known for noodles tossed in a spicy sauce with a subtle shrimp aroma; the difference between spice levels is very noticeable.
500 Bowls
品味香麵攤
Noodle dishes are the focus, with self-serve braised items at the counter; they come with soy paste and ginger, and you can also choose sesame noodles or danzai noodles.
500 Bowls
哈瑪星汕頭麵呂
Old-style Shantou noodles, with pork-lard aroma worked into the noodles and sauce, suited to a braised-food platter.
500 Bowls
春來蚵仔麵線
A 30-year-old local institution in the Houshanpi area, serving large-intestine-and-oyster vermicelli, southern-style zongzi, and bowl rice cake.
500 Bowls
美蓁小吃店
Primarily a noodle-and-side-dish shop; its white-braised side dishes and meat sauce with scallion oil deliver a simple, easy-to-eat traditional flavor.
500 Bowls
英才大麵羹
A small eatery centered on Taichung-style da mian geng, with fried side dishes.
500 Bowls
香香意麵
A Zhunan noodle shop centered on thin noodles; even weekday dine-in visits may involve a queue.
500 Bowls
原味鴨肉麵
The duck rice, duck noodles, and stir-fried duck blood each have their own reason to order; duck aroma with crispy fried shallots is the highlight, while the street-side seating gets hot in summer.
Bib Gourmand
原夜市鴨肉麵
Duck meat noodles and mixed rice-and-wheat noodles are available in boiled or stir-fried versions; the stir-fried duck blood has a pronounced vinegar flavor.
500 Bowls
徐家莊手打麵
Handmade udon noodles are the star, with many soup and stir-fried options and a springy, chewy texture.
500 Bowls
恭仔肉燥意麵
A long-established Tainan noodle shop serving braised-pork noodles with dumplings, side dishes, and hot soups, with a wide selection.
500 Bowls
秘雕牛肉麵（FB公告最準喔)
The beef noodle soup has a sweet broth with herbal notes, while the braised dishes and minced-pork rice are richly seasoned and flavorful.
500 Bowls
乾麵酸菜湯老店
Dry noodles are paired with pickled-mustard-green soup; the noodles are chewy, and the pronounced tang can cut through their richness.
500 Bowls
國珍魯肉麵
A traditional noodle stall in Changhua's Nanmen Market, where braised-pork noodles, squid meat thick soup, and braised side dishes can make a local snack set.
500 Bowls
堀江麵店
A traditional Yancheng noodle shop serving thin dry noodles tossed with minced pork and scallions, plus soups with a simple old-fashioned style.
500 Bowls
張阿花香菇肉羹
Only one rou geng dish is served, with noodles, glass noodles, or rice noodles as options.
500 Bowls
彩雲麵食
A noodle shop in Sanyi Market with richly topped mixed noodles, generous portions, and a simple dine-in setting.
500 Bowls
得勝街米苔目
Mi Tai Mu noodles in Luzhou Market come with black-white cuts, with the side dishes leaving the stronger impression.
500 Bowls
船軒鄉村煙燻滷味
A Wufenpu old shop specializing in smoked braised items; dine-in starts with choosing from the basket, then ordering the main dish after seating.
500 Bowls
魚之鄉魚麵行
House-made fish noodles; compared with Nangan fish noodles, they are less fishy with a springier bite, and red-yeast fried eel is also available.
500 Bowls
晴光意麵
At Qingguang Market, the dry yi noodles are aromatic, while the meat soup has a light flavor.
500 Bowls
湯城麵食
Sesame sauce noodles and wonton soup are a classic combination at this Yilan noodle shop.
500 Bowls
無名陽春麵
A traditional yangchun noodle shop in Lukang, serving dry noodles topped with minced-pork sauce, with side dishes and soups to pair.
500 Bowls
無招牌自治街乾麵
Dry noodles with soup; garlic and Dongquan are on the table for you to adjust the flavor.
500 Bowls
傳統美食玉里麵
The springy, aromatic dry noodles pair well with the mixed braised dishes.
500 Bowls
誠實鍋燒
A noodle shop offering both soup-based guo-shao noodles and dry-mixed noodles, with an overall light flavor.
Bib Gourmand
福星飲食店
A longstanding restaurant in Xinpu, with sweet-salty, chewy dry-mixed rice noodles and wonton soup with a good broth.
500 Bowls
儂安益麵館
A compact menu highlights Yangchun noodles with fried-shallot and pork-lard aroma, plus small wonton soup.
500 Bowls
廟口二代 清燉牛肉麵
Clear-braised beef noodles are the main draw; the dining area is small and better suited to small parties.
500 Bowls
廟東清水排骨麵店
The fried-then-steamed pork rib topping comes with traditional oil noodles; the broth is rich and carries the aroma of fried ribs.
500 Bowls
稻香軒
The noodle dishes have character, and the wonton soup is fresh and sweet; dine-in guests first find a seat, then wait to be called to order.
500 Bowls
樺林乾麵
A simple bowl of dry noodles, seasoned to taste with vinegar and chili flakes.
500 Bowls
興倫製麵
The house-made noodles are springy, while the fried savory tangyuan pair savory, fragrant minced meat with chewy glutinous rice.
500 Bowls
豐年公園口大腸麵線
The pork intestine in the vermicelli is freshly cut, clean, and springy; the soup is strongly salty and sour.
500 Bowls
麵哥麵嫂麵擔
The broth is fresh and flavorful, and the chicken roll is distinctive, but the noodles and side dishes come in small portions, so ordering several items may feel poor value.
500 Bowls
麵條王海產麵
Seafood noodles in Shuixian Temple Market with generous portions and plenty of toppings; choose soup noodles, dry noodles, or the noodles-and-soup-served-separately style.
500 Bowls
A Kun Mian
Sweet, boldly seasoned dry noodles with an ingredient-packed mixed soup; the noodles are moderately firm and chewy, and the soup alone can be filling.
Bib Gourmand
A Ming Beef Noodle Restaurant
A beef noodle shop with a dark-brown red-braised broth, soy notes, and chewy, slightly firm noodles.
500 Bowls
Ah Jin Cut Noodles
A Yancheng, Kaohsiung noodle shop with more than 70 years of history, serving noodles and soup alongside a wide selection of Taiwanese cold cuts.
500 Bowls
Chang Hung Noodles
A traditional noodle stall centered on chrysanthemum pork noodles, mixed offal plates, and pork-tail noodles.
Bib Gourmand
Chen's Shantou Yi-nooodles
A budget-friendly old shop in Tainan, where Shantou dry noodles can be paired with fish roll and fish dumpling soup and braised dishes.
500 Bowls
Fortuna Tainan noodle
A traditional low-table noodle shop in Minsheng Community, centered on Tainan danzai noodles, with migao and hei bai qie available to pair.
500 Bowls
Guts Beef Noodles
A beef brisket noodle shop offering clear-broth beef brisket noodles, XO scallop-sauce tossed noodles, and Hong Kong fresh noodles.
500 Bowls
Halal Chinese Beef Noodles (Da'an)
Clear-braised and red-braised beef noodles are the main choices, with jinbing flatbread and shredded beef also available.
Bib Gourmand500 Plates
Hunanwei Beef Noodle
Only four main noodle dishes are offered, with beef noodles and Yangchun noodles paired with self-selected braised sides.
500 Bowls
Lao Wang Ji Beef Noodles
The braised broth has a rich beef aroma, the clear broth is lighter, and there is also a substantial pork trotter.
500 Bowls
Lin Dong Fang Beef Noodles
A Taipei beef-noodle shop with generous beef and tendon, an herbal-style broth, and a half-tendon, half-beef bowl with layered texture.
500 Bowls
Lin Ji Beef Noodle Restaurant
A beef noodle shop in the Guting area, known for a fragrant, lightly salted broth and its egg-and-wonton full set.
500 Bowls
Qing Feng Noodle House
A noodle shop with springy noodles, generous meat portions, and tender chicken side dishes.
500 Bowls
Shantou beef noodle
The beef soup comes with plenty of meat, while the beef stir-fried noodles use udon with curry and satay sauce and come in a generous portion.
500 Bowls